Tank S150

Born to melt the chocolate and keep the temperature.

simply indispensable.

Thanks to warming in a water bath controlled by the heat regulator, the tank is an indispensable tool for those working chocolate, creams and jams.

It is possible to equip the tank with pump for automatic extraction of the product controlled by push, pedal or level sensor, which lies within the Tempering.

Description

Technical characteristics
Structure
realized tray body entirely in stainless steel AISI 304
Warming
Warming in a water bath controlled by the heat controller
Cleaning
removable agitator for easy cleaning
Mechanical
swivel wheels with brake handling. Variable speed pump.
Capacity
tray capacity : 150 Kg
Power
Volt 240/400 – Hz 50/60 - KW 2,9 (with pump Kw 3.3)
Dimensions
Dimensions mm 900 x 900 x h 1100
available accessories Tube to power other machines
of heated feed tube
level sensor